Category Cooking: South/Southeast Asian

Stir-fry Cumin Tofu

It annoys the hell out of me it when people see me eating a meat-free meal and are like “Oh so you’re a vegetarian?” NO. I am not a vegetarian. Sometimes my meals happen to be, that’s all. Tonight I made cumin tofu! I drew inspiration from these Cumin Eggplant and Cumin Tofu recipes. Here is my […]

Carrot Cake Smoothie + Curry Wrap

Today = successful day of playing around with simple recipes. For breakfast, I had a carrot-cake like smoothie. It is actually quite healthy, look! Carrot-Spinach-Banana Smoothie 1/2 cup milk (I used soy) 1/3 cup plain yogurt 2 tbsp creamy unsalted peanut butter 1 very ripe banana 1 cup baby carrots huge handful spinach generous sprinkling […]